Marco’s Pizza Menu

  • Menu

Healthy Meal suggestions for Marco?s Pizza

  • Menu

Visit below restaurant in Taylor Mill for healthy meals suggestion.

Visit below restaurant in Taylor Mill for healthy meals suggestion.

  • Nathan B.

    Well, it's been 1 full year since my first review. This location has been open for just over that same time period. I admit my honeymoon period with this store ended some time ago. I noted in my first review that, "so long as this location maintains the quality of food and customer service I don't see me having a con." In the course of the last year I know there has been significant personnel turnover including of the manager. There are both positives and negatives that will result from that with any company. From my point of view as a consumer I found the consistency in the quality of actually prepping the pizzas and hoagies took a large hit with some of the turnover. If you have some of the regulars working they still can make an excellent pizza. However, I have had some very sloppy constructs from some of the newer folks. Everyone has to learn, I just wish it wasn't with my food. I'm certain as time goes on inexperienced individuals will gain the needed experience or give way to new folks that will have to restart the training process. As a disclaimer - I decided on taking a part-time position as a delivery driver with this location starting in about Sept. of 2011. I completed my stint in May of 2012. I left with no grievance against the organization or under any duress from it either. My ability to work 2 nights a week just came to a close and I simply found a different use for my time elsewhere. My statements above are primarily from the standpoint of a consumer off the street that ate food prepared at this location and not as an employee too. (though to be fair once you have become a part of the system you critique, you must allow that some bias or inside knowledge will certainly flavor your opinion, but I have endeavored to be fair as well as accurate) Bottom-line: Fine pizza can still be had and enjoyed from this location. However, I will surely always miss those first days when everyone was hoping to please the customer, shouted welcome as you came in the door, and took greater care to make sure the quantity and quality went into each pie that left the store.

    (3)
  • Erin L.

    I LOVE Marco's Pizza. I grew up in NW Ohio and there were Marco's all over the place. It was the only food I missed after moving to the NKY area. I was guilty of stopping by the Dent and Eastgate stores occasionally but having a Marco's pop up in Taylor Mill was so awesome! Pizza is great - crust is tasty, sauce is tasty, tastes good reheated, not overly greasy. I could go on all day about the Italian sub...it's my favorite Italian sub ever. No one can match it. They have great cheezybread and the prices are very reasonable. Give it a try, it's a tastier option than many other local pizza places.

    (5)
  • Angela R.

    A co-worker of mine was raving about this new pizza place called, Marco's. Well I consider my self a pizza fanatic so I had to try it and it was just O.K.....nothing to rave about nothing to really be disappointed in.....the crust was the best part of the pizza I got it with Garlic Butter, Parmasean, and Romano. I believe the guy that was working behind the counter talking about the "numbers" may have been the owner, he was nice enough, but never introduced himself, so wasn't really sure how he was. I ordered on-line and got the pepperoni magnifico, since I was just wanting to try it, well the old world pepperoni was supposed to be left off and when I got home it was on there. It was fine I just picked it off. Unfortunately I don't think I will be back since I've had better.

    (3)
  • Avery F.

    I moved into my apartment and got a free pizza from Marcos as apart of my move in package. Ever since then I've been in love. Their employees are so nice, and patient. They make sure your order is right, and if you come in store they're friendly and don't answer the phone while assisting you, which can be rude sometimes. Consistent with products and it's delicious and cheap! The cheesy bread is to die for! I love Marcos!!!! Definitely recommend. :)

    (5)
  • Andrew B.

    Popped in for a quick take out medium Pepperoni. The gentlemen took our order and had the pie ready in ten minutes. Ate it on the road. Good quality for the price.

    (4)
  • Tara T.

    Favorite pizza place to order from! Food is great, decently priced and orders are ready fairly quickly. Great place to eat!

    (5)
  • Lex L.

    This location produces some of the best delivery pizza in the tri-state. The delivery arrives crazy hot. In addition to that, they usually show up well before you expect them to. The toppings are evenly distributed and the pie arrives as pretty as a picture. Upon calling in the past with coupon that turned out to be for another location, the manager was accommodating and met us half way and we were still happy and full. This store exceeds delivery pizza standards by miles and the quality is way up there and overall really delicious. Will not go back to larger local delivery chains!

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 11

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Noise Level : Loud
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : No
    Dogs Allowed : No
    Waiter Service : No
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Marco’s Pizza

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